Shinwari Chicken Karahi Recipe

Ingredients:

  • Oil for deep frying
  • 1 kg Chicken 12 Pieces
  • 1 Tbs Ginger Sliced
  • Salt to taste
  • 2-3 Green Chillies, Chopped
  • 1 Kg Tomatoes, Cut into two pieces
  • Lamb Fat 4-5 Chunks
  • Ghee 2 Tbs

Directions: