Shinwari Chicken Karahi Recipe

Ingredients:

• Oil for deep frying
• 1 kg Chicken 12 Pieces
• 1 Tbs Ginger Sliced
• Salt to taste
• 2-3 Green Chillies, Chopped
• 1 Kg Tomatoes, Cut into two pieces
• Lamb Fat 4-5 Chunks
• Ghee 2 Tbs

Directions: